Kraut - Fennel & Juniper Berry
Kraut, Fennel & Juniper Berry
Sweet red and green cabbages are wild fermented with fennel seeds and juniper berries for a crunchy. fresh and zingy tasting kraut.
Wild Delicious Kraut is unpasteurised and contains prebiotics and live cultures.
Hand crafted on the Matakana Coast. New Zealand.
Serve with: Fried rice, avo toast, grilled cheese toasties. Kimchi also makes an instant flavour bomb when added to warming broths, just add fresh veg and noodles or rice.
Ingredients: Cabbage (97%) (red cabbage, green cabbage), pure sea salt, fennel seeds, juniper berries.
Shelf Life / Storage Information:
Wild Delicious Krauts and Kimchi are raw, living, wild fermented products and require refrigeration.
They can last a long time in your fridge if unopened. Once open, consume within a month.
They have an 8 month shelf life and can reach you with a best before date with 12 weeks to 7 months on it.